Success stories
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Materials and technologies for the circular economy
>> Material and additive synthesis, Packaging material formulation and processing
01/09/2020 - 01/02/2024
NENU2PHAR: For a sustainable and European value chain of PHA-based materials for high-volume consumer products
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Materials and technologies for the circular economy
>> Recycling technologies, Industrial biotechnology
01/06/2020 - 31/05/2024
ENZYCLE: Microbial enzymes for treatment of non-recycled plastic fraction
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Safety and environmental monitoring technologies
>> Safe-by-design and bioinformatics, Nanotechnology
01/04/2020 - 01/03/2024
SBD4NANO: Computing infrastructure for the definition, performance testing and implementation of safe-by-design approaches in nanotechnology supply chains
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Safety, design and functionality in packaging
>> Digital transformation and connectivity
01/03/2020 - 28/02/2023
SUREFISH: Fostering Mediterranean fish ensuring traceability and authenticity
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Materials and technologies for the circular economy
>> Recycling technologies, Material and additive synthesis
01/12/2019 - 30/11/2022
ERUM Group (CIEN CEUS): Clothes hangers from the recycling of urban plastic waste
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Materials and technologies for the circular economy
01/10/2019 - 30/09/2019
SEALIVE: Strategies of circular Economy and Advanced biobased solutions to keep our Lands and seas alIVE from plastics contamination
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Materials and technologies for the circular economy
>> Packaging material formulation and processing, Packaging engineering
01/06/2019 - 30/11/2022
CELLUWIZ: Process developments for a recyclable and compostable all-cellulose multilayer material for packaging
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Materials and technologies for the circular economy
>> Recycling technologies, Industrial biotechnology
01/05/2019 - 30/04/2023
DEEP PURPLE: Conversion of mixed urban bio-waste into high value-added products in a flexible biorefinery
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Safety, design and functionality in packaging
>> Packaging and packaging-product interaction
01/05/2019 - 01/04/2023
SHEALTHY: Non-thermal physical technologies to preServe HEALTHiness of fresh and minimallY processed fruit and vegetables